Frozen…no, not the movie. The state of Texas! More specific the Gulf Coast. We havent seen temps this low since 1989. That year stands out because our son was just 6 months old. I don’ t remember being particularly prepared for that weather event. But over the years we have learned to plan for unexpected events, weather or illness, that keep us house bound.
This morning we woke with low to no water pressure. We soon discovered that the problem was with the community water well, not our house specifically. Nonetheless, NO WATER!
Thankfully, we were prepared. We are always prepared…
My husband enjoys cooking, especially large pots of soup, gumbo and chili. There is always something ready to go in the freezer.
Today’s go to freezer meal was Chili. I whipped up a batch of keto friendly cheddar biscuits…and now we wait and see if the sunshine defrosts the frozen water well in time for dinner.
Recjpe:
2c almond flower
1c shredded cheddar cheese
2 Eggs
2tbsp Butter, melted
1/2c Heavy whipping cream
3 slices Bacon, cooked and crumbled
Optional: 2 tbsp chopped green onion
Mix all ingredients except bacon, add bacon last. Scoop onto ungreased baking stone.
Bake at 375 for 22-25 minutes. Allow to ool slightly. Makes 12